We decided to grill out kabobs and potatoes on Sunday night since it was so nice and warm outside! We used chicken, squash, bell peppers, and onions on ours. But you could obviously use whatever sounds good to you. *I think chicken and pineapple would be delicious! Daniel marinated the kabobs and let them sit for a while. I cut up the new potatoes and mixed them with olive oil and a packet of dry onion soup mix. Then we threw it all on the grill!
QUICK, EASY, and YUMMY dinner!
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